EGGLESS BROWNIES

dairy & egg free

Perfect Sweet Treat

These eggless brownies are fudgy, sweet, ingredient swap friendly,  and delicious! 

INGREDIENTS

Whisk cocoa powder, flour, and baking powder.

Beat together aquafaba and sugar until thick and glossy.

Melt together vegan butter and chopped chocolate until smooth.

Add melted chocolate into aquafaba and add dry ingredients.

Pour batter into a lined 8x8 pan 

Bake at 350ºF for 35-42 minutes, then cool completely.

Slice and enjoy!

EGGLESS BROWNIES

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