INSTANT POT TUSCAN PASTA

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Summer Staple!

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INGREDIENTS

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Add pasta & water and cook for 5 minutes.

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Set to keep warm then add coconut cream, fresh basil, fresh baby spinach, and sun-dried tomatoes.

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Combine and stir until spinach is fully wilted. Adjust seasonings and serve!

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INSTANT POT TUSCAN PASTA

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Find more plant-based recipe inspiration at

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INSTANT POT TUSCAN PASTA

creamy & vegan!

Summer Staple!

INGREDIENTS

Add pasta & water and cook for 5 minutes.

Set to keep warm then add coconut cream, fresh basil, fresh baby spinach, and sun-dried tomatoes.

Combine and stir until spinach is fully wilted. Adjust seasonings and serve!

INSTANT POT TUSCAN PASTA

Find more plant-based recipe inspiration at