with mango sauce! 


This scallop crudo with mango sauce is the perfect fancy appetizer. Buttery raw scallops are paired with a delectable mango sauce and fresh cilantro oil for the perfect mix of flavors!


Add the mango chunks, lemon juice and lime juice to a blender. Blend until smooth.

Strain into a bowl until liquid in the cup is mostly juice.

Arrange scallops in a visually appealing way and drizzle with olive oil. 

Carefully pour the mango sauce around the scallops. 

Sprinkle with flaky salt and garnish with sesame seeds and micro greens.

Scallop  Crudo 

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