TOFU SCRAMBLED EGGS

5 minute breakfast! 

QUICK BREAKFAST

These Vegan Tofu Scrambled Eggs are perfect for a plant-based breakfast. This recipe uses minimal ingredients and simple steps, but it is PACKED with flavor! In just 5-minutes you can have these tofu scrambled eggs on your plate!

INGREDIENTS

Heat oil and tofu to a skillet and mash until crumbled. 

Sauté the tofu in the oil until is becomes cooked or heated through.

Add the seasoning and stir until combined. Serve! 

TOFU SCRAMBLED EGGS

Find more plant-based recipe inspiration at