EGGLESS BROWNIES
dairy & egg free
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Perfect Sweet Treat
These eggless brownies are fudgy, sweet, ingredient swap friendly, and delicious!
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INGREDIENTS
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Whisk cocoa powder, flour, and baking powder.
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Beat together aquafaba and sugar until thick and glossy.
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Melt together vegan butter and chopped chocolate until smooth.
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Add melted chocolate into aquafaba and add dry ingredients.
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Pour batter into a lined 8x8 pan
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Bake at 350ºF for 35-42 minutes, then cool completely.
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Slice and enjoy!
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EGGLESS BROWNIES
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