Vegan, Gluten-Free

Savory Pumpkin Hummus

With Pomegranate Seeds

Great Fall Appetizer

This Pumpkin Hummus recipe is savory, salty, tangy, and delicious! With only 6 main ingredients, you can have this easy dip ready in less than 10 minutes!


Add chickpeas, garlic, lemon, pumpkin, olive oil, & cumin to food processor

Blend until smooth. Taste, adjust seasoning, blend again.

Scoop hummus into a bowl or plate.

Garnish with more olive oil, pumpkin seeds, and pomegranate 

Serve with chips or vegetables!

Everyone will love this appetizer!

Savory Pumpkin Hummus

Find more plant-based recipe inspiration at  Legally Healthy Blonde