• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Legally Healthy Blonde
  • Home
  • Recipes
    • Pasta Recipes
    • Instant Pot Recipes
    • Gluten-Free Recipes
    • Drinks
    • Soups
    • Salad Recipes
    • Sides & Appetizers
    • Sauces
    • Italian Meals
    • Asian Meals
    • Desserts
  • About Me
  • Work With Me
    • Private Catering
  • Subscribe
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Recipes
  • About Me
  • Work With Me
    • Private Catering
  • Contact
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
  • ×

    Home » Recipes » Fall Recipes

    Mistletoe Margarita (Holiday Cocktail)

    Published: Nov 13, 2022 · Modified: Nov 30, 2022 by Emily · This post may contain affiliate links.

    Share This Recipe!

    12 shares
    Jump to Recipe Print Recipe

    This Mistletoe Margarita will put you right in the holiday spirit! Made with tequila, lime, cranberry, and more, it is perfect for a holiday party! Garnish with fresh mint and sugared cranberries for more flair.

    margarita in a glass with mint.

    If you take a look at the Drinks category on my site, you'll see that I have a thing for margaritas. As I work to get up a margarita variation for every season, holiday, or special event, the next one up is this christmassy, holiday-themed Mistletoe Margarita!

    I thought a lot about how to differentiate this recipe from being just a cranberry margarita. And, quite frankly, it is essentially a cranberry margarita. But I still think it works very well for the holidays. Garnishing with sugared cranberries and fresh mint gives it a perfect holiday color scheme. Plus, shaking this cocktail with just a tiiiiny bit of fresh mint, makes the flavor a bit more winter-y.

    Now, if you're curious about those other margarita recipes, check out my Pumpkin Spice Margarita or my Thanksgiving Margarita.

    Table of Contents:
    • 🍸 Why you'll love this Mistletoe Margarita
    • 🥘 What you need for this recipe
    • 📋 How to make a Mistletoe Margarita
    • 💭 Expert Tips & Tricks
    • Recipe FAQs
    • Related Recipes
    • 📖 Recipe
    • ⭐ Reviews

    🍸 Why you'll love this Mistletoe Margarita

    • It's easy! Just squeeze a few things, shake them up, and you've got a great cocktail!
    • Refreshing & Light. With holiday food often being heavy, cloying, and sweet, this citrus-y mistletoe margarita is a perfect way to break it up a bit!
    • It is damn delicious. What else is there to say? It's just SO good!

    🥘 What you need for this recipe

    Ingredients and Substitutions

    ingredients with labels.
    • Tequila - Use blanco tequila or añejo tequila. Gin or vodka can work too.
    • Cranberry Juice - Make sure you use a good cranberry juice, not cranberry juice cocktail.
    • Lime Juice - I highly recommend using fresh squeezed lime juice. It makes a difference!
    • Cointreau - triple sec or grand marnier could work too.
    • Simple Syrup - Optional, if you want a less sweet drink, you can omit.
    • Mint - Fresh mint only, do not substitute.
    • Salt - Optional, for the rim of the glass.
    • Cranberries - Optional, as garnish. I recommend making sugared cranberries.

    Tools and Equipment

    • Citrus juicer
    • Cocktail Shaker
    • Strainer

    📋 How to make a Mistletoe Margarita

    Step 1: Prepare Ingredients

    OPTIONAL: To make sugared cranberries, toss a handful of fresh cranberries in simple syrup, then into dry cane sugar. Once coated in sugar, leave out to dry OR place in the oven at its lowest temperature setting to dry faster.

    Squeeze lime juice using a citrus juicer.

    On the rim of the glasses you're using, rub them with a lime wedge. Then, pour some kosher salt onto a small plate. Tap the rubbed rim of the glass on the salt until coated.

    Measure remaining ingredients and pick mint leaves.

    Step 2: Make the Cocktail

    To a cocktail shaker, add a handful of ice cubes, then add the lime juice, tequila, cranberry juice, cointreau, simple syrup, and a few fresh mint leaves.

    Close the lid on the shaker tightly, then shake vigorously for at least 30 seconds to 1 minute.

    mint and ice in shaker.
    all ingredients and ice in shaker.

    Add a few ice cubes to each rimmed glass.

    Then, strain the cocktail evenly into three glasses.

    Step 3: Finishing Touches

    If there's extra room in the glasses, try topping it off with seltzer water or champagne.

    Garnish each glass with a fresh mint spring and a few sugared cranberries.

    Serve cold and enjoy!

    three glasses of drink with cranberries around.

    💭 Expert Tips & Tricks

    • If you find that there is more room in your glass after pouring, you may want to try topping off the margarita with sparkling water or even a prosecco or champagne.
    • The use of sugared cranberries is not essential, though it gives a great presentation. If you are concerned that the sugar will dissolve when it hits the drink, try skewering the sugared cranberries with a cocktail pick, then floating them above the liquid.
    • If you don't like salt on your mistletoe margarita, try mixing some coarse brown sugar with lime zest for a fun sweet rim of the glass! Or omit altogether.

    Recipe FAQs

    Can I make mistletoe margaritas in a pitcher?

    This recipe can easily be scaled up to work in a pitcher. Just double (or triple) the ingredients and, instead of shaking, add them to a large pitcher and stir.

    Can I use store-bought lime juice?

    Technically, you can, but I highly advise against it. Fresh squeezed limes are what makes any margarita so good in the first place.

    Why is this called a mistletoe margarita?

    This drink gets it's name from the bright red color paired with the fresh green mint, two colors that usually signify Christmas time. Also, cranberries are a very holiday/winter fruit.

    Related Recipes

    • Pink Paloma Recipe (Grapefruit Cocktail)
    • The Last Word Cocktail Recipe
    • Creamy Peppermint Espresso Martini
    • Vanilla Bean Syrup (Homemade)

    Love a recipe you've tried? Please leave a 5-star🌟 rating in the recipe card below and/or a review in the comments section further down the page. Don't forget to tag me on Instagram, Pinterest, and Facebook when you try one of my recipes!

    📖 Recipe

    Mistletoe Margarita

    This Mistletoe Margarita will put you right in the holiday spirit! Made with tequila, lime, cranberry, and more, it is perfect for a holiday party! Garnish with fresh mint and sugared cranberries for more flair.
    5 from 3 votes
    Print Pin Rate
    Course: Drinks
    Cuisine: American
    Diet: Gluten Free, Low Fat, Vegan, Vegetarian
    Prep Time: 10 minutes
    Cook Time: 0 minutes
    Total Time: 10 minutes
    Servings: 3 people
    Calories: 247kcal
    Author: Emily

    Equipment

    • Citrus Juicer
    • Cocktail shaker
    • Strainer

    Ingredients

    • 6 oz Tequila blanco or añejo, or gin or vodka
    • 6 oz Cranberry juice
    • 3 oz Lime juice fresh squeezed
    • 1½ oz Cointreau or triple sec
    • 3-5 Mint leaves Fresh
    • 1½ oz Simple syrup
    • 1 tablespoon Kosher salt for the rim
    • Cranberries for garnish

    Instructions

    • OPTIONAL: To make sugared cranberries, toss a handful of fresh cranberries in simple syrup, then into dry cane sugar. Once coated in sugar, leave out to dry OR place in the oven at its lowest temperature setting to dry faster.
    • Squeeze lime juice using a citrus juicer.
    • On the rim of the glasses you're using, rub them with a lime wedge. Then, pour some kosher salt onto a small plate. Tap the rubbed rim of the glass on the salt until coated.
    • Measure remaining ingredients and pick mint leaves.
    • To a cocktail shaker, add a handful of ice cubes, then add the lime juice, tequila, cranberry juice, cointreau, simple syrup, and a few fresh mint leaves.
    • Close the lid on the shaker tightly, then shake vigorously for at least 30 seconds to 1 minute.
    • Add a few ice cubes to each rimmed glass.
    • Then, strain the cocktail evenly into three glasses.
    • If there's extra room in the glasses, try topping it off with seltzer water or champagne.
    • Garnish each glass with a fresh mint spring and a few sugared cranberries.
    • Serve cold and enjoy!

    Notes

    • If you find that there is more room in your glass after pouring, you may want to try topping off the margarita with sparkling water or even a prosecco or champagne.
    • The use of sugared cranberries is not essential, though it gives a great presentation. If you are concerned that the sugar will dissolve when it hits the drink, try skewering the sugared cranberries with a cocktail pick, then floating them above the liquid.
    • If you don't like salt on your mistletoe margarita, try mixing some coarse brown sugar with lime zest for a fun sweet rim of the glass! Or omit altogether.

    Nutrition

    Calories: 247kcal | Carbohydrates: 24g | Protein: 0.4g | Fat: 0.1g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Sodium: 2337mg | Potassium: 97mg | Fiber: 0.3g | Sugar: 22g | Vitamin A: 82IU | Vitamin C: 14mg | Calcium: 14mg | Iron: 1mg
    Tried this Recipe? Pin it for Later!Mention @LegallyHealthyBlonde or tag #LegallyHealthyBlonde!

    More Fall Recipes

    • Hot Honey Roasted Carrots and Parsnips
    • Crispy Hot Honey Brussel Sprouts
    • White Cheddar Mac and Cheese
    • Stuffed Delicata Squash (Vegetarian)

    Reader Interactions

    Comments

      Leave a Reply Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe Rating




    1. Tammy Kinder

      December 21, 2022 at 8:29 pm

      5 stars
      This was delicious! We used the sweetened cranberry juice but the drink was still not sweet. It was very festive and pretty. It is worth adding the mint and fresh sugared cranberries! Recommend this one for sure.

      Reply
    2. Anonymous

      December 22, 2022 at 1:45 pm

      5 stars
      Fabulous!!!

      Reply

    Primary Sidebar

    Welcome! I'm so glad you're here :)

    Hi, I'm Emily! I am the classically trained chef-recipe creator behind Legally Healthy Blonde. I love fancy pasta, a good martini, and cooking impressive meals for myself and friends! I created LHB to share my passion of cooking and entertaining with everyone! If you love feel-good food that looks & tastes impressive, you're in the right spot!

    Learn more about me →

    Let's Be Friends!

    • Facebook
    • Instagram
    • Pinterest

    Fall Recipes

    carrots and parsnips on a plate.

    Hot Honey Roasted Carrots and Parsnips

    brussel sprouts in a bowl.

    Crispy Hot Honey Brussel Sprouts

    Creamy Peppermint Espresso Martini

    mac and cheese with a spoon.

    White Cheddar Mac and Cheese

    Mistletoe Margarita (Holiday Cocktail)

    Stuffed Delicata Squash (Vegetarian)

    Popular Recipes

    Creamy Vegan Miso Ramen Noodles

    Sourdough Stecca Bread (No Knead Baguette)

    Confit Garlic (Stovetop, Oven, & Instant Pot)

    Hibachi Fried Rice With Yum Yum Sauce

    Creamy Vegan Tuscan Pasta (Instant Pot)

    Cowboy Caviar

    Vegan Cowboy Caviar Dip

    Footer

    ↑ back to top

    Legally Healthy Blonde

    Privacy Policy & Terms of Use

    About

    Contact

    Services

    As an Amazon Associate I earn from qualifying purchases.

    Copyright © 2022 Legally Healthy Blonde